While most my friends have switched over to foil pans for Thanksgiving Turkey, I like to preserve the environment with my mamas good old fashion Roasting Pans past on from generation to generation.  Let me give you some tips that can help you with clean up.

Cleaning a Roasting pan is never easy, I recommend getting a roasting rack.  The rack lays across the pan and keeps the Turkey a good distance from the bottom of the pan.  A roasting rack not only protects the Turkey from over cooking, it also drips the fat, etc with out creating the burning that you get from having the Turkey directly in the pan! Now, I’m not asking you to spend a ton of money, you can go to the Kitchen Conservatory and get a rack today for about $8.95 Roasting Rack

NOW if you are reading this AFTER the the big meal…I’m sorry:( You should of bought a roasting rack!:) BUT…I have a soultion:

If your roasting pan is covered in burnt Turkey or food of ANY kind, toss some (Green) washing powder, add some boiling water and keep boiling on the stove for 10-15 minutes. Stir a bit while its boiling, and I promise you…PRESTO…The Burnt on mess will flake and clean right off.

Questions? E-mail me at DenverProCleaning@gmail.com.  I promise to get back to you.  Doing a big event, or just tired after the dinner and need Thanksgiving Party Clean up in Denver? Contact my team today!